This recipe is from originally from Family Fun and would be a fun snack to serve on March 17th, the Feast of St. Patrick.
Ingredients:
Ingredients:
Green Pepper
Cheddar Cheese
English Muffins
Cheddar Cheese
English Muffins
To make one, slice a green pepper crosswise near the pointed end to get a small, three-lobed shamrock shape. (If your pepper has four lobes, you've got a lucky clover instead.) Cut a small slice for a stem.
Toast half an English muffin, then top it with a slice of Cheddar and the pepper shamrock. Place the muffin on a tray, then broil it in a toaster oven until the cheese is melted.
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